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Grandma's Beef Specialty

traditional Italian meatballs in a san marzano tomato sauce, topped with fresh ricotta

$17

Grandma's Lamb Specialty

lamb meatballs in a fresh rosemary, lemon and white wine sauce with mushroom polenta crostini

$19

Octopus And The Potato

grilled Portuguese octopus served with potatoes, black gaeta and green castelvetrano olives, celery and red pepper flakes

$23

Rolling With The Eggplant

sliced eggplant fried in a light egg batter, rolled and stuffed with seasoned spinach, ricotta and mascarpone cheese topped with melted mozzarella and tomato sauce

$15

Italian Flag

Vine ripened beefsteak tomatoes, fresh house made mozzarella cheese, cold pressed EVOO drizzle, blood orange balsamic reduction Add roasted peppers ($4) Proscuitto ($5)

$17

Caesar Cardini

romaine hearts in a garlic and parmigiano dressing

$12

Taproot Symphony

roasted red and golden beets, toasted almonds, crumbled goat cheese and chia lemon oil dressing

$14

Harvest

Romaine, baby arugula, butternut squash, beets, apples, dried cranberry, feta, white balsamic vinaigrette

$14

Tableside Farmer's Platter

creamy burrata cheese paired with a selection of marinated, roasted and grilled seasonal vegetables

$24

Italian Cheesemonger

parmigiano reggiano, black truffle pecorino, pecorino toscano, creamy dolcelatte gorgonzola served with sides of truffle honey and walnuts

$26

Carnivore Platter

prosciutto di Parma, speck (smoked prosciutto), spicy capicollo, sweet sopressata, mortadella, mixed olives, sweet and savory onion jam

$26

*option to combine ½ meat and ½ cheese platter

Drunken Golden Bird

parmigiano reggiano crusted Bell & Evans chicken breast in a lemon and white wine sauce on a bed of spinach

$26

Upstream Swimming Fish

pan roasted wild caught salmon, Dijon mustard sauce, haricot vert

$28

Old-Fashioned Bird

Bell & Evans all natural chicken breast stuffed with fontina cheese, spinach, Parma prosciutto, forest mushrooms, Marsala wine demi reduction, asparagus parmigiana

$28

Cheesy Veal Dish

pan fried panko crusted thinly pounded veal chop, baked with fresh tomato sauce and fresh mozzarella

$38

Roasted Hog

pan roasted 16 oz. pork chop with sweet and mild vinegar peppers, cipollini onions and broccoli rabe

$34

European Bass

pan seared almond crusted bronzino filets, saffron risotto, citrus beurre blanc

$36

AHI TUNA

chopped ahi tuna, grape tomatoes, avocado, specialty sauce

CHICKEN MEATBALLS

creamy parmigiana alfredo sauce

POLENTA

creamy polenta, smoked mozzarella, prosciutto di parma

HALIBUT

pan seared on a bed of risotto with diced peppers and capers in a lemon white wine sauce

Truffled Moneybags

ricotta filled beggar's purse shaped pasta, white truffle infused cream sauce

$24

Lady Of The Night

house-made fresh fusilli pasta with plum tomato sauce, Italian black Gaeta & green Castelvetrano olives and capers topped with smoked mozzarella

$21

Italian Mothers Love

house-made traditional meat lasagna, béchamel sauce and parmigiano reggiano cheese

$25

Tasty Crustacean

homemade tonnarelli pasta, fresh lobster meat, brandy cream lobster reduction

$28

Neapolitan Ragu

imported artisan large rigatoni, slow cooked short-rib mascarpone infused ragu, shaved parmigiano reggiano cheese

$26

Little Ears Of Apulia

orecchiette pasta with Italian sweet sausage, broccoli rabe, toasted bread crumbs, fennel pollen

$22

Broccoli Rabe

$11

Haricot Vert

$9

Spinach

$9

Asparagus Parmagiana

$12

Tartufo

vanilla and chocolate gelato in a frozen chocolate shell

Tiramisu

homemade coffee flavored Italian custard dessert

Cannoli's

homemade tube shaped shells of fried pastry dough, with a sweet, creamy filling

New York Style Cheesecake

homemade fresh layered cake

Espresso Panna Cotta

espresso flavored sweetened cream thickened and molded